[Fukuoka Pref.] Rich Pork Bone & Chashu Noodles
2-3.Ramen Isshin (ラーメン一晋)
The holy land of tonkotsu ramen, Fukuoka's newest tonkotsu ramen
A large amount of pork bones and water are simmered over high heat for a long period of time, and the resulting soup is then pre-treated twice to remove any unpleasant odor, resulting in a rich, easy-to-drink soup that still retains its flavor.
| Genre | Noodle Type | Soup Type |
|---|---|---|
| Pork bone | Thin noodles | Thick |
